Ghosh Priyanka, Das Arpan, Gayen Soumi, Mondal Keshab Chandra, & Ghosh Uma. (2015). Statistical optimalization of α-Amylase production from Penicillium notatum NCIM 923 and kinetics study of the purified enzyme. Szeged.
Chicago Style (17th ed.) CitationGhosh Priyanka, Das Arpan, Gayen Soumi, Mondal Keshab Chandra, and Ghosh Uma. Statistical Optimalization of α-Amylase Production from Penicillium Notatum NCIM 923 and Kinetics Study of the Purified Enzyme. University of Szeged: Szeged, 2015.
MLA idézésGhosh Priyanka, et al. Statistical Optimalization of α-Amylase Production from Penicillium Notatum NCIM 923 and Kinetics Study of the Purified Enzyme. Szeged, 2015.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..